Prepare to Salivate to These Yummy Home-Baked Goods at Born in Bread—The Newest Local Coffee Shop in Iloilo

One thing that made Born in Bread the talk of the town, is their croissants. A classic favorite is their butter croissant, which is so flaky and buttery. Another favorite from this local coffee shop in Iloilo is their double pain au chocolat, a delicious combination of dark chocolate and buttery goodness. Those who prefer a savory one can try their ham and cheese-filled croissant using premium ingredients.

This February, the cafe offers Ruby Cromoboloni. It's filled with original lemon curd and berry jam, then dipped in ruby chocolate, and finally topped off with chocolate soil. Besides the croissant, they also have cookies and other mouthwatering pastries. Their breads sell out fast, so coming early to the cafe is better. It's also perfect to try their bread when it's fresh from the oven.

A perfect pair for their pastries is Born in Bread’s coffee-based drinks. They have their version of Americano, latte, cappuccino, macchiato, mocha, and Spanish latte. Those who prefer non-coffee-based drinks can pair their bread with a hot chocolate, matcha latte, or tea.

This new coffee shop in Iloilo also offers fine dining treats to its guests. They have delectable starters, including soups and salads with a good serving. Their fresh fruit melange and walnut salad - a trio of fresh fruits dressed with a duo of citrus and balsamic vinegar and salad greens and walnut praline is one of their must-try. They also have salmon tartare, chicken liver pate, and butcher-style fried pork jokes.

For the entrees, you can have an onion confit smothered pork steak for brunch or dinner. It is served with fennel braised cabbage spaetzels, and bread. Those who prefer fish can try their Cedar Wood Broiled Salmon Filet served with whipped potato and vegetable melange.

Born in Bread has more specialty dishes, including seafood risotto, served over rich risotto with white wine, butter, cream, and parmesan. Another must-try is their Portuguese lamb rice served with aioli and crispy crepe allumettes. Their rib-eye steaks or beef tenderloin, served with truffled mashed potatoes, seasonal vegetables, and crispy baby greens, are perfect for dinner dates.

As a perfect pair for their mouthwatering food, they also have wine options. For the reds, they have Matsu el Picaro, Pluvium, and Peñasl Cabernet, and Maria del Mar for white wine. They are only served by the bottle, so it's suitable for a dinner of two or for group dates.

Born in Bread is located along the Riverside Strip in Mandurriao district, Iloilo City. It's easy to spot since it's just between the Atria Park District and Smallville Complex. It has a parking spot and is also accessible to commuters. They can get off either at the entrance of Smallville or at the shopping area of Atria Park. It is open daily from 10:00 AM to 9:00 PM.

This new coffee shop in Iloilo has an indoor dining setup for those who prefer a more intimate experience and an al fresco dining perfect for a sundown get-together with friends.

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