By: Kriszel T. Rago | September 09, 2023
Tagaytay, renowned for its stunning panoramic views of Taal Volcano and a go-to escape for Metro residents due to its cool climate, is known for its diverse and vibrant culinary scene. From restaurants serving only the best local specialties, such as bulalo, to restaurants with a wide selection of international cuisines, plus those with a picturesque backdrop of nature and aesthetic cafes, Tagaytay is the perfect place for every foodie.
The recently opened restaurant that beckons you to indulge in its offerings,
My Country House Tagaytay, is a beautiful addition to your culinary journey in the area. This new restaurant in Tagaytay, once a serene rest house, has transformed into a culinary haven where guests can savor their meals in the open air, surrounded by the lush garden, while relishing a breathtaking 180-degree panoramic view.
My Country House Tagaytay hails its inspiration from the bountiful countryside escapes & rural homes on hills and ridges outside the world’s most loved culinary destinations. This
new restaurant in Tagaytay takes pride in sourcing fresh vegetables and nurturing its livestock with genuine care and affection, all thanks to the dedication of its local farmers.
This
garden restaurant in Tagaytay features family-style heritage classic cuisine: plant-friendly appetizers, homemade kinds of pasta, paellas, grilled steaks, and seafood for sharing, wine, crafted cocktails, desserts, and locally grown Amadeo coffee.
My Country House Tagaytay’s appetizers start at 3PhP350 to PhP1,100; soups at PhP350 to PhP495; house-made pasta at PhP650 to PhP795; family-style heritage classic meals, such as Pochero and Crispy Whole Pork Knuckle Confit at PhP850 to PhP1,595; paella at PhP1,100 to PhP1,200; grilled dishes at PhP795 to PhP1,100; and steaks at PhP3,500 to PhP5,500.
This new restaurant in Tagaytay also serves brunch meals good for sharing starting at PhP295 to PhP995; desserts at PhP350 to PhP595; refreshing beverages at PhP150 to PhP1,300; their coffee and tea options, such as the barista fave Amaretto Barako Cold Brew, starts at PhP150 to PhP210. If you want to go day drinking, My Country House Tagaytay has a selection of high-quality liquors for you, starting at PhP320 to PhP450.
Guests at this garden restaurant in Tagaytay can expect nothing less than top-tier ingredients, delectable cuisine, and exceptional service. The establishment is backed by the Raintree Restaurant and Hospitality Group, the team responsible for Tagaytay's beloved Farmer's Table and other cherished dining destinations.
My Country House Tagaytay is a pet-friendly restaurant at 115 Pulong Sagingan Street, Maitim 2nd West, Tagaytay City, open daily from 7:00 AM to 10:00 PM. Reservations are encouraged, but walk-ins are welcome at this new restaurant in Tagaytay. For reservations, message or call 0917 8751154 or 0960 4566873.
Visit Yoorekka Magazine for more new restaurants and tourist destinations in Tagaytay and Southern Luzon!
Prices may change without prior notice.
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About Kriszel T. Rago
Kriszel is a writer, an aspiring multimedia journalist, and a strong-willed, pierced & inked modern-day kikay tita. As a former iskolar ng bayan–still one at heart, Kriszel is passionate about social issues and everything under the sun. She loves to read, watch documentaries, thriller-mystery series, and anime, cook for her loved ones, and play Valorant & Mobile Legends with friends. Kriszel dreams of being a multiple degree holder and traveling to every province in the Philippines.
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