Whether Filipino or international, many restaurants have a special place for bulalo on their menus.
Balay Dako is a Negrense term that means “big house.”
Pamana Restaurant in Tagaytay will make you crave bulalo in different ways.
The best combination: Aozora ramen and a view of Taal Volcano and Lake
Leslie’s in Tagaytay has nipa huts that let you dine while appreciating the view of Taal Volcano and Lake.
The bulalo of Josephine Restaurant is known for its meaty and flavorful broth.
You can get your fill of bulalo anytime, day or night, at Mer-Ben in Tagaytay.
Many people on a budget enjoy bulalo at Bulalo Point in Tagaytay.
Green ATS in Tagaytay is not only a nice place to eat bulalo but also a great spot to appreciate nature.
The best spot to dine at Rolando’s Tagaytay is on their balcony.