Some KBL contains monggo seeds instead of kadios in some local restaurants in the public market.
Bacolod’s most sought-after chicken inasal with a one-of-a-kind chicken oil.
Appetizing ensalada that will make your inner vegan crave.
One can taste this sticky delight in a coconut shell, just like the way locals eat it.
Variations of baye-baye in the public market. Brown baye-baye is mixed with muscovado sugar while white ones are mixed with regular washed white sugar.
A piping hot bowl of Cansi on a lazy afternoon.
Some KBL contains monggo seeds instead of kadios in some local restaurants in the public market.
Bacolod’s most sought-after chicken inasal with a one-of-a-kind chicken oil.
Appetizing ensalada that will make your inner vegan crave.
One can taste this sticky delight in a coconut shell, just like the way locals eat it.
Variations of baye-baye in the public market. Brown baye-baye is mixed with muscovado sugar while white ones are mixed with regular washed white sugar.
A piping hot bowl of Cansi on a lazy afternoon.
Disclaimer: All articles in the Consumers Magazine of Yoorekka are for general information and entertainment purposes only. Although careful research has been made in writing them, Yoorekka does not make any warranty about the completeness and accuracy of all information presented in our articles. Our content is not intended to be used in place of legal, medical, or any professional advice.
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